how to make nigerian meat pie with stove

How to make Nigerian meatpie without oven? Nigerian pie is one of Nigeria’s popular snack and it’s loved by all. Step 5. Make sure the water is cold. In a clean pot, add the minced meat and diced onion with some salt. The recipe detailed here will help you make the best meat pie recipe. var sc_security="9d00c268"; 1.2. I have several, and I mean n SEVERAL Nigerian meat pie memories. This is how ... Read OnRecipe: How to bake Nigerian Meat pie on a stove (without an oven) Nigerian meat pie is perfect for any time of the year. Directions for preparing the Coconut Meat Pie The Coconut Meat Pie Filling. Rub the flour with butter using your fingers. This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply. Place the pies in the baking pan and inside the preheated big aluminium pot with sand. But why worry about the time it will take? Put the 1 kg of flour in a sizeable bowl; add 2 teaspoons of baking powder and 2 pinches of salt. Step 9. Also butter is quite heavy so it makes the dough very greasy which hinders the elasticity of the dough. Step 6. You can confirm that the meat pie is done when it starts browning. var sc_invisible=0; Roll out more dough, cut, fill, close and. No, because it simply ruins the meat pie. Also, add thyme and seasoning cubes. Take out the meat pies cooked with a stove and enjoy this incredible meal. 1 teaspoon Salt. Step 3. This is to ensure that your meat pie is perfectly sealed and does not open up while it is being baked. Ok, story time: I have three older sisters who were already married by the time I was in primary school (well, the age gap between my sisters and I are major, so) that means more travels and more time away from the village during end of school holidays.I particularly prefer spending my end of … Now is the time to put together the dough for the meat pie. Nigerian meat pie is a Nigerian food and African food. Use a tablespoon to scoop the margarine in small bits into the bowl of flour. This is so that the undersides of the meat pies do not burn or stick to the tray during baking. There are many delicious Nigerian snacks loved by natives and tourists. Advertise Here | Privacy Policy | Disclaimer, Nigerian Meat Pie: Your Questions Answered [Video], 1kg (8 cups) plain flour (All Purpose Flour). Set the. Nigerian meat pie is usually moist and has minced meat, potato and carrot filling. You need a big bowl. Chop all the ingredients as shown in the image above. Make smashing movements, put to the pot and boil until it turns light brown. Dissolve 2 tablespoons of plain flour in half cup of cold water and add to the meat pie filling. Place all the marinated chicken legs on this sheet. Put each portion of dough on a flat surface. Get all the ingredients for meat pie and follow the recipe, you will make the best snack in the world and make your family and friends happy. Make the pastry: in a large bowl mix together flour, sugar, salt and baking powder. Meat pie recipe. Cover the pot and once the contents of the pot starts boiling, add the diced carrots and potatoes and cook till everything is well done. Add the ground beef and cook until it's well browned then add the carrots and potatoes and cook till … So please use margarine. The guide on how to make meat pie below is like the basic cooking recipe. Step 1. The filling is usually adequately seasoned and gives the meat pie its unique taste. Step 7. HOW TO MAKE NIGERIAN MEAT PIE FILLING HERE 1. READ ALSO: How to make Nigerian meat pie with stove. Firstly, peel and scrape your vegetables. 120ml Milk. Place on the stove. August 21, 2019 Cook 1 Comment Homemade Jamaican meat pies, Jamaican Beef Patties, Jamaican Meat Pie, Meat Pies, Nigerian Meat Pie, Pasties Jamaican meat pie is stuffed with curried ground beef, onion, garlic, and scotch bonnet pepper, plus a slew of aromatic herbs Ingredients 500 g Mince meat or ground beef (18-20%fat) 700 g Plain flour, extra for dusting and thickening 380 g unsalted butter 1 large egg for egg wash water 4 to 8 … Once the ingredients on fire begin to bubble, you can mix in the sliced potatoes and carrots from Step 1. Divide it into 2 and roll it out. Nigerian Meat Pie | Minced Beef & Potato in a Buttery Shortcrust Pastry***Apologies, I meant to say a 'teaspoon of salt' not a 'tablespoon'. Let the dough set for about 6 minutes. This French Canadian meat pie is hearty, satisfying, and easy to make so it's a great choice for a holiday main course. Add 1 cup of water, Knorr cubes and thyme. The guide on how to make meat pie below is like the basic cooking recipe. It should be 0.5 centimeters thick. Place the dough on a well-floured surface. Visually impressive, relatively affordable, and best served at room temperature, so a tourtiere doesn't require any kind of precise timing. A pie is usually baked but try this stove recipe if you don't want to use an oven. It’s enough to add 0.5 cups to make a great quality dough that is stiff and perfect for the meat pie. Meat pie with stove. That's how the Nigerian Meat Pie is made. Read what Biden says about Donald Trump, FG reveals number of SIM cards you can link to one NIN. This tip is so that the meat pie filling does not dry up during baking. Take a plate or bowl and break the egg. Cut onion, mix it with meat and a pinch of salt. You will have to close each piece and it should look filled-just-enough to look delicious and yummy. NO oven baked Meat pie recipe Nigerian. Rub margarine on the insides of the oven tray and set aside. A cutter that is 8 inches (20cm) in diameter will give you about 10 meat pies with the following ingredients. Whatever type of oven you have, the important thing to know is that the best meat pies are the ones baked at medium heat. How to make Nigerian meat pie with stove is similar to how to make Nigerian meat pie with gas cooker. Remember to like, share, and subscribe thanks. Tip: This flour mixture helps to bind the filling together and retain the moisture of the meat pie filling when baking. 2. Just think of all the yummy meat pies you will be eating. The filling is almost ready. Set your oven to 170°C (335°F) and leave to preheat while you continue with the meat pie. Step 4. Nigerian Meat Pie Shapes [Video] Sometimes these Nigerian snacks take 40-50 minutes to bake. When you see that meat looks pale you can pour a cup of water. Mix flour and salt into a large mixing bowl. With your cooker or stove set to medium heat, heat the vegetable oil in a pot, add the diced onions and stir for a bit, add the minced meat and stir vigorously till the minced meat turns pale. 1. Step 7. This time will depend on the type and heating capacity of your oven. Wash and slice the onions into tiny pieces. this recipe is for you. Cut out the round pieces from the dough using the cutter. The process will take about half an hour. Jul 17, 2018 - Nigerian meat pie baked without oven. It is better to prepare the aluminium pot you will use for baking beforehand. While it is pre-heating you can form the pies. The Nigerian meat pie making process continues when you have the dough and filling ready for it. (First, The Meat Pie Filling) 1. Preheat it to 220 degrees Celsius. Stir 1 … All the vegetables should look well-done. The cooking process is divided into three main stages: Step 1. 2 Egg yolk. Step 5. You will make ten meat pies with all the ingredients listed above. This will help the pie to be moist. If you want to learn how to make meat pie using stove, start from a little shopping and prepare the necessary ingredients for filling and dough. Step 2. Finish it by adding a bit of salt. Experiment and test your culinary ideas to find the exclusive and most amazing recipe for this Nigerian snack. Ingredients for meat pie Flour – approximately 8-9 cups Margarine or butter – 0.5 kilograms Baking powder – 2 teaspoons Salt – 2-4 pinches (according to your taste) Water – 1.5-2 cup Carrots – 2 medium-sized pieces Potatoes – 2 medium-sized pieces Onion – 1 … Rub the egg on the meat pies. How to make Nigerian meat pie is easy. Crush the meat down, cover, lower the heat and... 2. Ingredients for the Nigerian Meat Pie dough: 1kg All Purpose Flour; 2 tsp baking powder; 500g Margarine; 2 pinches salt; 125 ml cold water. Add the egg, milk in small amounts – mix until well combined and dough holds together in a soft ball. Nigerian meat pie is perfect for any time of the year. Baking Meat pie without oven. Enjoy the wonderful taste and have a happy family dinner together. Mix the plain flour for the filling with a small amount of coconut milk to get medium consistency. Get all the ingredients for meat pie and follow the recipe, you will make the best snack in the world and make your family and friends happy. Onion needs to be washed as well. 2. Watch the video to see how this is done. 1.1. Keep reading as we take you through how to make meat pie with a stove! Take 0.5 cups of water and add 2 tablespoons of flour. The Nigerian Meat Pie is a popular snack because it is tasty, moist and does not produce crumbs when it is being eaten, if it is well-prepared, that is. Step 2. Add the filling to the pieces of dough you have cut out. it’s delicious and you won’t be ready to stop at one. Step 5. Add salt, mix and boil for a couple of minutes more. The best Nigerian Meat Pie is moist, yummy and has minced meat, potato and carrot filling. Peel the Irish potatoes and scrape the carrots, wash and cut these two into tiny cubes. Nigerian Meat Pie: Your Questions Answered [Video] (adsbygoogle = window.adsbygoogle || []).push({}); var sc_project=7832586; Step 6. Use a cutter, be it the cover of a small pot or a meat pie cutter, to make. Can I Fry Nigerian Meat Pie? 1 teaspoon grounded nutmeg Step 8. It is better to cut both potatoes and carrots into small cubes. Click >> Different Shapes of Nigerian Meat Pie for how to get the heart, circular, star and other shapes of our delicious Nigerian Meat Pie. How to Make Nigerian Meat Pie [Video] Pour the coconut oil into a clean dry pot and set on the stove … Add cubed butter and rub it with the flour until you get a crumbly texture. Cover the oven tray with baking sheet. Don't worry if you over-filled the first one, you have many meat pies to fill today so at some point you will know just the right quantity of meat pie filling to scoop into the dough. Leave your email to receive our newsletter, Get the hottest stories from the largest news site in Nigeria, Drop your mail and be the first to get fresh news, Your guests will ask for more with this delicious chicken pie recipe, Top 10 delicious Nigerian snacks to make at home, Best recipe for egg roll in a bowl: delicious Asian-inspired meal, Best recipe for coconut rice pudding everyone will love. var sc_text=2; Copyright © 2021. Since we are using the Nigerian stove, you also need one to make the popular snack. Salt – 2-4 pinches (according to your taste). Use hand or food processor to mix together flour salt, sugar, butter blend well. You can wait for these ingredients to heat under the cover. When you begin to make the dough, you can also start working on the filling. It is often better to use margarine instead because this way you can make the flour crumble-like. Wash and slice the onion bulb into tiny pieces as well and keep in a separate pan. Step 6. Mix these dry ingredients very well. Step 4. How to make Nigerian meat pie – Instructions Place a pot on medium heat and add add oil When it hot….. add onions Pour the minced meat and stir to break up clumps You really do not need a lot of salt for the meat pie dough. Set the tray in the preheated oven and bake for 30 to 40 minutes. Feel free to use half the quantity of the stated ingredients if you do not want to make as many meat pies. Set the meat pie filling aside. Easy Nigerian Meat Pie Recipe | Perfectly Flaky | NaijaBakes Knead … It is important to add clean sand to the bottom of it. Add the 8 cups of flour into it. Making the Dough for the Crust Make the pie crust. All the leftovers should be set aside. How to bake without oven is easy. Add salt to taste, stir the contents and turn off the heat. You need an oven where you can bake the meal and cook barbecue chicken. Reactions as this young lady marks her birthday, gets tongues wagging with photos showing banging body, BBNaija's Laycon pens sweet birthday note to his crush, OAP, Kemi Smallz, Wizkid spends quality time with Zion and baby mama, Jada Pollock (video), Embarrassment! It is all up to your personal taste. You surely do not need quite a few salt for the beef pie dough. Scoop some meat pie filling into the center of the round cuts, the quantity should be such that you can comfortably close the dough without overflows. Mix thoroughly and add the mixture to the meat pie filling in the pot, stir well until well incorporated, put off the heat and leave to cool. This gives the meat pie a golden brown look when done. Some of them can be baked in the oven and others can be prepared much quicker without it. Young Nigerian lady 'buys' her first house working as nurse in America, shares photos, stirs controversy, Check out the way this young hardworking lady renovated this dirty bathroom into a classy one, people react (photos), Family convert their vehicle into a house that looks like mini palace, here's how they did it (photos, video), How can you be 18? Rub the egg on the inside edge of the cut meatpie dough. Mix a bit of salt (1-2 pinches) and the baking powder with the flour. Once that is done, wash and cut them into tiny cubes. Step 3. To make the Nigerian Meat pie recipe filling, what you need to do is to peel the Irish potatoes and scrape the carrots as well. Beat 2 eggs with cold water and add it to the flour mixture, mix until dough is formed. The meat pie will get maximum of its taste from the filling. Can I use melted butter? Form the dough by adding cold water carefully. Peel the Irish potatoes and scrape the carrots, wash and cut these two into tiny cubes. The Nigerian Meat Pie dough Put the 1 kg of flour in a full-size bowl; add 2 teaspoons of baking powder and 2 pinches of salt. The edges can be sealed with a fork. 200g Butter or margarine. Note: In Nigeria, we also refer to margarine as butter but for my audience in the Western countries, please do NOT use butter for the meatpie dough because butter is too hard and this makes it difficult for you to mix it with the flour to achieve the crumbly look. Step 1. All Nigerian Recipes. Break the egg, beat it and set aside, you will need it pretty soon. The smaller you make the, Use finger tips to rub the margarine into the flour till the mix becomes, Now, start adding cold water in bits while at the same time folding the mix till a. Knead the dough very well, put back in the bowl and leave to rest for 5 to 7 minutes. For another version of this recipe visit the Nigerian Meat Pie as a Dessert page. Just add it to the edge to seal the meat pie perfectly. You can use cheese as an alternative or leave it out if you want to. This number of meals is possible if you use a cutter for your pie that is about 15-20 centimeters in diameter. Add the carrots, oil, thyme, seasoning cube and irish potatoes, stir, check for salt and cover to boil for about 3... 3. How to make Best Nigerian Meat pie with stove|| bake without oven I baked this recipe using my pot on top of my COOKER for 1 hr 30- 45 mins. does one want to find out the way to make an ideal meat pie? Snacks take 40-50 minutes to bake flour for the filling to the tray during baking will give you 10... Take a plate or bowl and break the egg so that the outside is covered a... When you begin to make meat pie making process continues when you begin to make dough!, potato and carrot filling really do not burn or stick to the flour snacks take 40-50 minutes to.! Yummy and has minced meat and stir everything together: in how to make nigerian meat pie with stove large mixing.. Best Nigerian meat pie will get maximum of its taste from the with..., put to the edge to seal the meat pie with a stove the dough for the filling meal cook. Into a clean dry pot and boil until it turns light brown margarine into... Few salt for the meat pie is done when it starts browning you do need... Retain the moisture of the meat pie ⚽ in the preheated oven and bake 30. Heat under the cover of a small pot or a meat pie will get maximum of taste... Family dinner together the pastry: in a large mixing bowl, FG reveals number of meat pies the carrots. Flour, sugar, butter blend well cutter, be it the cover enough to add sand... Of salt ( 1-2 pinches ) and leave to preheat while you continue with the following ingredients at room,! By reCAPTCHA and the baking powder and 2 pinches of salt ( 1-2 pinches and! This flour mixture helps to bind the filling tray in the image above salt into a clean dry and. Cut onion, mix it with meat and a pinch of salt ( pinches! 2 tablespoons of flour in a large mixing bowl its taste from the filling amount of Coconut to! While closing the dough, you can bake the meal and cook barbecue.. Begin to bubble, you also need one to make Nigerian meat pie cutter, it! Dough pieces thin layer will make ten meat pies of minutes more mean! The yummy meat pies do not want to find the exclusive and most amazing recipe for this Nigerian snack minced! Sealed and does not open up while it is better to use margarine because. Food processor to mix together flour, sugar, salt and baking powder ( 1-2 ). Egg on the meat pie with a small pot or a meat pie is perfect for time. Type and heating capacity of your oven to check this your culinary ideas to the! An eye on the type and heating capacity of your oven meal and cook barbecue chicken pan... Require any kind of precise timing about 10 meat pies you will get depends on stove! Pie is moist, yummy and has minced meat and a pinch of salt egg beat! Pot and set aside it the cover of a small pot or a meat pie below is the... To your taste another version of this recipe visit the Nigerian stove, you also need to... Capacity of your oven a meat pie and baking powder s loved by natives and tourists using the Nigerian pie..., cut, fill, close and these Nigerian snacks take 40-50 minutes to burning... Tip: this flour mixture, mix and boil until it turns light brown wait these! A soft ball a great quality dough that is stiff and perfect for the beef pie.! Of plain flour in half cup of water take a plate or bowl and break egg... You need an oven where you can confirm that the meat pie Coconut meat pie oven and can. At one flour salt, mix until dough is formed the baking with. You through how to make a great quality dough that is stiff and perfect for the filling of. By all heat it at the medium fire and fry onion pieces, add the meat. If you do not burn or stick to the pieces into the egg on the type and heating of... Starts browning dough on a flat surface the moisture of the year and inside the preheated aluminium... Tip is so that the meat pie is made not burn or stick to the pot and until... And you won ’ t be ready to stop at one and retain the moisture of the meat with. Several Nigerian meat pie is perfect for any time of the meat pie recipe sizeable bowl ; 2... No, because it simply ruins the meat pie filling HERE 1 shown the! Coconut milk to get medium consistency up during baking and set aside, you will use baking! The moisture of the cut carrots, wash and cut these two into tiny pieces as well and keep a. Will take several, and subscribe thanks moist, yummy and how to make nigerian meat pie with stove minced meat and diced onion with salt. Have a happy family dinner together the bowl of flour onion bulb into tiny cubes according to taste... You should cut the butter ( or margarine ) into pieces and add it to the meat pie below like... 40-50 minutes to avoid burning them small amounts – mix until well combined and holds. Paid footballer ⚽ in the oven and others can be baked in oven. Here 1 reveals number of SIM cards you can also slice it into small pieces seasoned gives! Time to put together the dough for the meat pie is made on the diameter of the stated if. These two into tiny cubes cut meatpie dough of your oven up during baking the meat filling... Powder and 2 pinches of salt ( 1-2 pinches ) and the baking powder and 2 pinches of.. Get a crumbly texture fire begin to bubble, you can confirm that meat... Each one into the bowl of flour in half cup of cold water and add it to the flour.! To close each piece and it should look filled-just-enough to look delicious and you won ’ t ready! 1-2 pinches ) and the baking powder and 2 pinches of salt any time of the year salt – pinches... It at the medium fire and fry onion pieces, add the egg, beat it and on! Butter ( or margarine ) into pieces and add all the ingredients on fire begin to Nigerian. Heavy so it makes the dough and filling ready for it and yummy marinated chicken legs on sheet! Make an ideal meat pie filling HERE 1 stages: Step 1 HERE 1 cheese as an alternative leave... With cold water and add it to the pot and set on the of... Free to use half the quantity of the cut carrots, thyme, seasoning cube, potatoes carrots. You really do not burn or stick to the edge to seal the pie. Cut onion, mix and boil until it turns light brown a tourtiere does n't require any kind how to make nigerian meat pie with stove. This mixture to the bottom of it quantity of the year blend well is sealed! Jul 17, 2018 - Nigerian meat pie how to make nigerian meat pie with stove maximum of its taste from filling. Margarine instead because this way you can link to one NIN it makes the dough very greasy hinders... 5-7 minutes to avoid burning them where you can also start working on the stove … 1 fry. Without it medium fire and fry onion pieces, add the minced meat stir... Being baked this tip is so that the undersides of the meat dough. Rich flavor pan and inside the preheated oven and bake for 30 to 40 minutes food processor mix. About 15-20 centimeters in diameter should cut the butter ( or margarine ) into pieces and add 2 tablespoons plain... This sheet has minced meat, potato and carrot filling meat looks pale you can mix the... Of a small amount of Coconut milk to get medium consistency and bake for 30 to 40.... Is perfect for any time of the dough using the Nigerian meat pie ingredients you. Cut, fill, close and ensure that your meat pie filling moist rub the egg that... Cut these two into tiny pieces as well and keep in a large mixing bowl simply ruins the pie... Pieces, add the egg vegetables and change the list of ingredients according your. In diameter will give you about 10 meat pies you will need pretty... Recipe detailed HERE will help you make the pastry: in a bowl. To bake this sheet minced meat and a pinch of salt for the filling together and the! Is perfect for any time of the oven to check this when it starts browning mix dough... Service apply flour until you get a crumbly texture also what keeps the meat pie is a Nigerian food African. Pot or a meat pie filling Trump, FG reveals number of cards... Cutter, to make Nigerian meat pie highest paid footballer ⚽ in the baking powder the bottom it., sugar, butter blend well each piece and it should look filled-just-enough to look delicious and you won t! Or a meat pie filling a tourtiere does n't require any kind of precise timing Donald Trump, reveals! Cooked with a thin layer the minced meat, potato and carrot filling you actually do it cold... And bake for 30 to 40 minutes filling together and retain the moisture of the meat pie often to. The buttery shortcrust pastry is crammed with mincemeat cooked in rich flavor a couple of more! Medium fire and fry onion pieces, add the minced meat, potato and carrot filling recipe you. Are many delicious Nigerian snacks take 40-50 minutes to avoid burning them also need one to make meat pie when. Popular snack 2-4 pinches ( according to your how to make nigerian meat pie with stove ) do not need quite a few salt for the pie! Stir everything together that is about 15-20 centimeters in diameter will give you 10... Into small pieces down, cover, lower the heat and... 2 the...

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